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Yeast Handling

How you take care of your brewing yeast can have a huge impact on easters and flavors in home brewed brew. Pitch too few cells and the yeast will stress out trying to multiply and can throw off unwanted esters. Pitching too much yeast can affect flavor development. Making yeast starters using stir plates can help you gain control of cell pitching rates.

Wort aeration before pitching is critical as brewing yeast needs oxygen to begin the building and multiplying process. Too little oxygen in the wort can impact flavor, fermentation time, and ester production. Using a wort aeration system from Eastern Shores Brewing Supplies can help ensure your yeast gets the proper amount of oxygen and you produce great beer. 

  • Yeast Starter Kit
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    Yeast Starter Kit

    Pitching the proper amount of healthy yeast cells is one of the most important things a brewer can do to improve his or her beer. Many yeast manufactures recommend only one vial or pack of their...

    $115.95
    Out of stock
  • Sanitary Filter
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    Sanitary Filter

    An inline sanitary filter that filters down to .023 micron with a 99.99% efficiency. Use it anywhere you need to keep something sanitary. Both 5/16" and 3/8" tubing will attach and it will snugly fit...

    $3.29
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  • Aeration System with Pump
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    Aeration System with Pump

    Aeration in the early stages of fermentation is essential for cell growth. Proper cell reproduction leads to healthy, active fermentation with reduction of off flavors. Aerate wort for 30 minutes...

    $24.95
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