Weyermann

Weyermann De-Husked Carafa I

Weyermann De-Husked Carafa I is a roasted barley malt that adds aroma, color and body. The de-husked barley reduces astringency and offers a mild, smooth flavor. (L 300 - 375)

Weyermann De-Husked Carafa II

Weyermann De-Husked Carafa II is a roasted barley malt that adds aroma, color and body. The de-husked barley reduces astringency and offers a mild, smooth flavor.

Weyermann De-Husked Carafa III

Weyermann De-Husked Carafa III is a roasted barley malt that adds aroma, color and body. The de-husked barley reduces astringency and offers a mild, smooth flavor. (L 415 - 450)

Weyermann Cara Red Malt

Gives a fuller body, improved malt aroma and a deep saturated red color. (L 15.5 – 19.3)

Weyermann Melanoidin Malt

Weyermann Melanoidin Malt contributes intense maltiness flavor and aroma. Increases body and promotes a deep red color in beer. (L 23 - 31)

Weyermann Smoked Malt

Beech smoked malt produced from German-grown top-quality spring barley. Provides a smokey flavor to beer.

Weyermann Acidulated Malt

Use to lower pH levels in Mash or Wort. Also can be used to produce a sour character in Berliner Weisse. (L 1.7 – 3.2)

Weyermann Chocolate Rye

Weyermann Chocolate Rye Weyermann Chocolate Rye malt provides enhanced aroma in dark, top fermented beers as well as improved color. Although similar to chocolate malt made from barley, the rye version has more spiciness and milk chocolate quality...

Weyermann Abbey Malt

Abby malt is a highly friable (crumbled) base malt. It has a pronounced maltiness with some honey notes. Use it in up to 50% of the grain bill. Typical Beer Styles: Trappist Ales Traditional Abbey Ales Belgian Blonde Belgian Brown Belgian...

CaraMunich Malt I

Increases fullness and heightens malt aroma. Provides full round flavor with deep, saturated color. (L 30-38)

CaraMunich Malt II

Increases fullness and heightens malt aroma. Provides full round flavor with deep, saturated color. (L 42-49)

CaraMunich Malt III

Increases fullness and heightens malt aroma. Provides full round flavor with deep, saturated color. (L 53-60)