Product Description
Mesquite Smoked Malt delivers a mellow mesquite smoke flavor without the harshness that mesquite can deliver. This toned down flavor is achieved through a blend of mesquite and other hardwoods. Use in a variety of beer styles to develop complexity or rich, robust smoky flavor. Scottish Ales, smoked beer, Porters, Bamberger and Rauch Bock
- Malt Style: Smoked Malt
- Flavor: Pronounced Smoke, upfront earthy mesquite, slightly sweet
- Aroma: Smooth Smoke
Usage
- 5-10%: Noticeable smoked character in lighter styles such as Scottish ales and Oktoberfest
- 10-20%: Pronounced smoke character in lighter styles like Scottish ales and Octoberfest
- 30-60%: Noticeable to pronounced smoke character in darker styles like Stouts and Porters
- Briess Mesquite Smoked Malt delivers pronounced smoke flavor. We recommend limiting usage to 60% of the grist